2 h
Daily Tour
20 people
English, Italian
Experience the discovery of the spice called saffron with the shepherd who teaches how to make cheese. Typical Sardinian tasting
Immerse yourself in the captivating world of saffron at our specialized laboratory in Olmeno, where an expert and skilled shepherd will guide you through the process of creating a truly remarkable cheese: the Saffron cheese inside a traditional Pinnettu, the typical Sardinian shepherd’s hut. This unique experience unfolds amidst the serene nature of the Sardinian countryside in the north-west region. As you embark on this journey, prepare to be treated to a delightful tasting session featuring an array of typical products, skillfully seasoned with the precious saffron spice. Indulge your senses as the sight and aroma of the surroundings blend harmoniously with the exquisite flavors on your plate. Discover the fascinating stories, insights, and techniques shared by our knowledgeable shepherd, making this experience both enriching and entertaining. Don’t hesitate any longer, let yourself be enchanted by this remarkable adventure of flavors and traditions.
– The experience will take place at a farm specialized in the organic cultivation of Saffron
– The cultivation method is organic according to the law and certified